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ALMOND OIL
The almond blossom in March/April announces the beginning of spring season. The pink sea of flowers is overwhelmingly beautiful and in many places a special eye-catcher. Almonds, which strictly speaking are no nuts but stone fruits, are mainly grown in warm regions like Spain, Italy and California. The Latin name is Prunus dulcis. The sweet almond has a high content of unsaturated fatty acids, about 90%.Our 1845 Almond oil is produced by gentle cold pressing and subsequent filtration of the ripe, peeled and blanched almonds. In vegan bakeries it is often used as a butter or margarine substitute. Almond oil is also used in skin care.
The almond blossom in March/April announces the beginning of spring season. The pink sea of flowers is overwhelmingly beautiful and in many places a special eye-catcher. Almonds, which strictly speaking are no nuts but stone fruits, are mainly grown in warm regions like Spain, Italy and California. The Latin name is Prunus dulcis. The sweet almond has a high content of unsaturated fatty acids, about 90%.Our 1845 Almond oil is produced by gentle cold pressing and subsequent filtration of the ripe, peeled and blanched almonds. In vegan bakeries it is often used as a butter or margarine substitute. Almond oil is also used in skin care.
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